Are you looking for something to add excitement to your next party? Why not try whiskey? There are many different types of whiskey, each with its own unique flavor.
Bourbon Whiskey
Bourbon whiskey is an American whiskey made from at least 51% corn. It is usually distilled to around 40% to 60% alcohol by volume (80 to 120 US proof) and aged in charred oak barrels.
Tennessee Whiskey
Tennessee whiskey, unlike other types, must be produced under the state’s strict laws. According to these rules, the whiskey has to be created from a mash that contains at least 51% corn, be distilled to no more than 160 proof, and be filtered with sugar maple charcoal. Tennessee whiskey is typically lighter in body and flavor than other whiskeys, with a characteristic sweetness from the corn.
Rye Whiskey
This whiskey is made from at least 51 percent rye grain. It’s often referred to as “rye” for short. The flavor of rye whiskey is spicy and dry, with notes of clove, anise, and black pepper. Most rye whiskeys are produced in the United States.
Canadian Whisky
Canadian whisky is a type of whisky produced in Canada. Unlike other whiskies, Canadian whiskies do not have to be made from a single type of grain. Instead, they are usually a blend of corn, rye, wheat, and barley. Canadian whiskies are often lighter and smoother than other types of whiskies.
Scotch Whisky
When it comes to whiskey, scotch is one of the most well-known types. It originates from Scotland and is made from malted barley. There are 2 different types of scotch whisky: single malt and blended. Single malt scotch is made only from malted barley, while blended scotch contains a mixture of both malted barley and other grains.
Irish Whisky
Irish whisky is made in Ireland. Irish whiskies must be made from a mash of malted barley and other grains. Irish whiskies are often light and fruity in flavor.
Japanese Whisky
Japanese whisky is a type of whisky that is produced in Japan. It has recently gained popularity, particularly among bourbon and Scotch drinkers. There are several different types of Japanese whisky, single malt and blended whisky—each with its own distinct flavor profile.
White Whiskey
White whiskey is a type of unaged whiskey. It’s made from a mash of grains, usually including corn, rye, and barley. The word “white” refers to the clear color of the spirit. White whiskey is a good choice if you’re looking for a smooth, light-bodied whiskey. It can be enjoyed on its own or used in cocktails.
Have you tried all of these whiskey types? If not, now is the time. Each variety has something unique to offer and can add a new level of excitement to your next party. No matter which route you choose, we guarantee that your guests will be impressed by your knowledge (and taste) of whiskey. Ready to try them all? Pick up a bottle today and get mixing.
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